During this all day camp, we'll decide as a group what we'll make for lunch, dessert and snack. We’ll go over possible recipes and make shopping lists and then hit local green grocers, butcher shops and the neighbourhood supermarket. Morning and afternoon snacks and full lunch provided. Weather permitting, we'll go to the local park in the afternoon. This is ...
Learn how to make incredible Macarons with Italian Meringue. These Macarons are more stable. We are pairing them with delicious French Buttercream and lemon glaze and raspberry coulis. We'll also make breakfast and lunch. Open to kids age 8 and up.
Learn how to make incredible light as a feather sponge cake and to fill it with the perfect jelly from seasonal Ontario fruit and Italian Swiss meringue. Delicious, beautiful sponge that looks so hard but is so dang easy! We'll also make breakfast and lunch. Open to kids age 8 and up.
This camp is geared to kids aged 4 - 7 years. Camp runs from 9 am to 4 pm. This is an immersive hands-on cooking camp. We go over the steps, cover the key cooking principals of each recipe and practice knife skills, measuring, folding, kneading and of course tasting and adjusting. We start every day making breakfast. We plan ...
Join us for a single day of cooking camp. We'll start with making breakfast, make a great lunch and a delicious bake in the afternoon. All the while we'll cover key principles, explore tastes and eat great food in a relaxed low key environment. We'll practice knife skills, cover food safety and make everything from scratch!
Join us for a single day of cooking camp. We'll start with making breakfast, make a great lunch and a delicious bake in the afternoon. All the while we'll cover key principles, explore tastes and eat great food in a relaxed low key environment. We'll practice knife skills, cover food safety and make everything from scratch!
Join us for a single day of cooking camp. We'll start with making breakfast, make a great lunch and a delicious bake in the afternoon. All the while we'll cover key principles, explore tastes and eat great food in a relaxed low key environment. We'll practice knife skills, cover food safety and make everything from scratch!
Join us for a single day of cooking camp. We'll start with making breakfast, make a great lunch and a delicious bake in the afternoon. All the while we'll cover key principles, explore tastes and eat great food in a relaxed low key environment. We'll practice knife skills, cover food safety and make everything from scratch!
Join us for a single day of cooking camp. We'll start with making breakfast, make a great lunch and a delicious bake in the afternoon. All the while we'll cover key principles, explore tastes and eat great food in a relaxed low key environment. We'll practice knife skills, cover food safety and make everything from scratch!
Join us for a single day of cooking camp. We'll start with making breakfast, make a great lunch and a delicious bake in the afternoon. All the while we'll cover key principles, explore tastes and eat great food in a relaxed low key environment. We'll practice knife skills, cover food safety and make everything from scratch!
This camp is geared to kids aged 4 - 7 years. Camp runs from 9 am to 4 pm. This is an immersive hands-on cooking camp. We go over the steps, cover the key cooking principals of each recipe and practice knife skills, measuring, folding, kneading and of course tasting and adjusting. We start every day making breakfast. We plan ...
Join us for a single day of camp. We'll cook breakfast together, make lunch and also make an incredible dessert. Here's the schedule: August 14: Choux au Craquelin August 15: Homemade pastry and Pie August 16: Macarons August 17: Jelly Roll with Raspberry Coulis and Swiss Meringue August 18: Camper's Choice! Open to kids age 8 and up.
