Introduce your littles into the amazing world of cooking. This course is geared to 4 – 7 year olds. We’ll explore different flavours, develop knife skills, and learn how to mix, fold, roll in a friendly creative environment. Every class we’ll start with a snack, make something savoury and make something sweet.

Class runs from January 28 – March 18 with the EXCLUSION of February 18 (Family Day Weekend)