Join us for a single day of camp. We’ll cook breakfast together, make lunch and also make an incredible dessert. 

Here’s the schedule:

August 14: Choux au Craquelin

August 15: Homemade pastry and Pie

August 16: Macarons

August 17: Jelly Roll with Raspberry Coulis and Swiss Meringue

Open to kids age 8 and up.