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Mad Kitchen Skills January 13 – February 10

In by LisaLeave a Comment

This is a fun, interactive introduction to cooking and baking. We’ll cook something new every week and focus on different cuisines and sources of protein — including vegetarian and vegan dishes. We’ll make something delicious every week too. We’ll cover batter, cookies, muffins, pastry and fruit fillings. We’ll work on knife skills, measuring, prepping, planning and sequencing and work in …

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Tween Baking Camp August 12 -16

In by LisaLeave a Comment

This baking camp is geared to kids aged 8-13 years.  Camp runs from 9 am to 4 pm.  This is an immersive hands-on baking camp. We go over the steps, cover the key cooking principals of each recipe and practice, measuring, folding, kneading, whipping and separating eggs. Campers will learn the fundamentals of baking and we’ll cover intermediate baking challenges: …

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Tween Baking Camp August 12 – 16

In by LisaLeave a Comment

This baking camp is geared to kids aged 8-13 years.  Camp runs from 9 am to 4 pm.  This is an immersive hands-on baking camp. We go over the steps, cover the key cooking principals of each recipe and practice, measuring, folding, kneading, whipping and separating eggs. Campers will learn the fundamentals of baking and we’ll cover intermediate baking challenges. …

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Mad Kitchen Skills

In by LisaLeave a Comment

This is a fun, interactive introduction to cooking and baking. Every class starts with a light snack and then we’ll move on over to cooking dinner and baking something yummy. We’ll work on knife skills, measuring, prepping, planning and sequencing and work in details about nutrition, spice, how to to substitute and much more. Participants will be introduced to a …

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Mad Kitchen Skills November 4 – December 9

In by LisaLeave a Comment

This is a fun, interactive introduction to cooking and baking. Every class starts with a light snack and then we’ll move on over to cooking dinner and baking something yummy. We’ll work on knife skills, measuring, prepping, planning and sequencing and work in details about nutrition, spice, how to to substitute and much more. Participants will be introduced to a …

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Mad Kitchen Skills November 4 – December 9

In by LisaLeave a Comment

This is a fun, interactive introduction to cooking and baking. Every class starts with a light snack and then we’ll move on over to cooking dinner and baking something yummy. We’ll work on knife skills, measuring, prepping, planning and sequencing and work in details about nutrition, spice, how to to substitute and much more. Participants will be introduced to a …

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Tween Camp, Single Day, August 18

In by LisaLeave a Comment

Join us for a single day of camp. We’ll cook breakfast together, make lunch and also make an incredible dessert. Here’s the schedule: August 14: Choux au Craquelin August 15: Homemade pastry and Pie August 16: Macarons August 17: Jelly Roll with Raspberry Coulis and Swiss Meringue August 18: Camper’s Choice! Open to kids age 8 and up.

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Tween Camp, Single Day, August 17

In by LisaLeave a Comment

Join us for a single day of camp. We’ll cook breakfast together, make lunch and also make an incredible dessert. Here’s the schedule: August 14: Choux au Craquelin August 15: Homemade pastry and Pie August 16: Macarons August 17: Jelly Roll with Raspberry Coulis and Swiss Meringue August 18: Camper’s Choice! Open to kids age 8 and up.

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Tween Camp, Single Day, August 16

In by LisaLeave a Comment

Join us for a single day of camp. We’ll cook breakfast together, make lunch and also make an incredible dessert. Here’s the schedule: August 14: Choux au Craquelin August 15: Homemade pastry and Pie August 16: Macarons August 17: Jelly Roll with Raspberry Coulis and Swiss Meringue August 18: Camper’s Choice! Open to kids age 8 and up.

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Tween Camp, Single Day, August 15

In by LisaLeave a Comment

Join us for a single day of camp. We’ll cook breakfast together, make lunch and also make an incredible dessert. Here’s the schedule: August 14: Choux au Craquelin August 15: Homemade pastry and Pie August 16: Macarons August 17: Jelly Roll with Raspberry Coulis and Swiss Meringue August 18: Camper’s Choice! Open to kids age 8 and up.