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Fresh Spring Rolls

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Ingredients
  

  • For the spring rolls:
  • 1 package spring roll rice wrappers bigger square ones are easier to work with and you can pack more in
  • 1 package vermicellie rice noodles
  • 2 mangoes peeled and sliced into thin strips
  • 1 large carrot peeled and grated or julienned
  • 1 large English cucumber peeled and cut into thin strips
  • Red or Orange Pepper juliennned
  • Avocado peeled seeded and sliced into thin strips
  • 1 bunch of mint leaves
  • 1 bunch of basil leaves
  • 1 bunch of cilantro
  • leaves lettuce Bib or Leaf Lettuce works the best
  • Optional Ingredients:
  • bean sprouts
  • cooked chicken poached gives it a great texture
  • cooked shrimp
  • marinated tofu
  • tempura tofu
  • sliced rare steak
  • Tempeh
  • For the Peanut Sauce:
  • cup ¾sweet chili sauce
  • 1/3 cup peanut butter (smooth or crunchy natural or Skippy)
  • teaspoon ½soy sauce
  • teaspoon ½hoisin sauce
  • in Mix all the ingredientsa food processor or by hand with a spatula until smooth.
Keyword appetizers, backyard barbecue, patio parties, spring rolls, summer barbecue, summer cooking, summer entertaining
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